Witryna1 pinch ground cinnamon 1⁄2 cup water directions Heat oil in a large skillet over medium heat. Add onions; cook, stirring occasionally, until the onions are slightly browned and somewhat soft, about 10 minutes. Stir in the ketchup, brown sugar, chili powder, hot sauce and cinnamon; mix well. Witryna22 gru 2013 · ¼ teaspoon hot pepper sauce 1 pinch of cinnamon 1 tablespoon olive oil 2 large red onions, peeled thoroughly and sliced thin ½ teaspoon Morton Coarse Kosher Salt 2 garlic cloves 4 all-beef frankfurters, preferably Sabretts 4 buns Sauerkraut from the refrigerator section, not the can Spicy brown Dijon-style mustard Notes: About the …
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Witryna3 lip 2024 · Whisk in the ketchup, vinegar, mustard, brown sugar, hot sauce, and cinnamon. Set aside. In a large non-stick skillet over medium-high heat, heat the oil … Witryna14 sty 2024 · ½ teaspoon white sugar ⅛ teaspoon chili powder 1 dash hot pepper sauce 1 pinch ground cinnamon 1 cup water Directions Heat vegetable oil in a large skillet … breidablik kopavogur - ue santa coloma
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Witryna27 maj 2024 · Add the spices to the bottom of the pan and let them bloom for about ten or 15 seconds and then stir into the onions. Add the water, vinegar, and brown sugar … Witryna1 dash hot pepper sauce 1 dash salt 1 cup water directions In a medium sized kettle, heat the oil over medium heat; add the onions and saute until golden and limp, about 7 minutes. Mix in the ketchup, then add the cinnamon, chili powder, hot pepper sauce and salt. Pour in the water and stir. tallinna liivamäe lasteaed